Pasture Raised Mutton

Description

Mutton is the meat of a fully mature sheep. Our sheep breed (Dorper/Katahdin) is known as a "Mutton Sheep" as it doesn't get the gamey flavor most other breeds have when fully mature. Being fed a completely grass based diet along with the breed also produces a more mild, or "more beefy", flavor. It has the best omega-6/3 ratios amongst the non-fish meats. It has even been called "Land Salmon" due to it's high omega-3 content, but it tastes much better than omega-3 capsules. This is a deposit to reserve one. The final cost will be $15/lb. Most will be between 30 and 50 pounds. It will be custom butchered to your specifications or you can use a standard cut list.